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Use & care

Fitting, emptying and cleaning your Frymate.

Fitting it for the first time

  1. 1
    Start with the fryer empty and drained of oil.
  2. 2
    In most cases, remove the rack that came with the fryer so your oil height doesn't change.
  3. 3
    Before taking the rack out, look for anything sharp in the tank that could damage the mesh. If you find something, keep the rack in and set the filter on top.
  4. 4
    Older tanks are often warped: put the filter in left-hand side down first.

During service

  1. 1
    Empty the filter about every hour, more or less depending on your business.
  2. 2
    Lift it out, turn it upside down over an aluminum sheet tray, and tap gently to remove the crumbs.
Cleaning

Dishwasher safe, or hand wash with hot water and soap or degreaser. Dry it completely before reinstalling. Regular cleaning prevents carbon buildup that limits efficiency.

Made from 304 stainless steel.

Results may vary based on your business and usage.

Watch

Frymate in the fryer.

A quick look at how the filter sits in the tank and lifts out for cleaning.

Still need help?

Our Expert Care Team knows fryers. Monday–Friday, 7am–3:30pm.

Find My Filter →Call (833) 379-6283